Episode 24 – La Femme Du Fromage

Album Art for La Femme Du Fromage

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Episode 24 Show Notes

Cheese makes up one of the four major food groups (in our world) (the others being: wine, chocolate and bread). So we were naturally excited when Tonda from La Femme Du Fromage (Orlando’s Cheese Lady) at the East End Market accepted our interview request.

We think you’ll enjoy Tonda’s story about how she grew her culinary career from catering, to working at a winery, hosting cheese tastings to the grand opening of her cheese shop in Orlando! In addition to this entrepreneur’s story, Tonda shares with us:

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  • What makes a great cheese
  • Cheese nomenclature
  • Whether you should eat that cheese in your fridge that’s growing mold
  • Tips for storing your cheese
  • The biggest misconception about cheese
  • Local cheese events and tastings in Orlando
  • [/list]

    Follow La Femme Du Fromage Online

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    What’s your favorite cheese? How do you eat it? Share in the Comments!

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